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Take Away Menu

Kosher Gourmet Meals

RICH JEWISH HERITAGE

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RESTAURANT & TAKE AWAY MENUS

  • Gefilte fish

    2.75/100 gr.

  • Salmon grill

    15.00/piece

  • Grill salmon with vegetables

    25.00/piece

  • Carp

    12.50/piece

  • Sole

    20.00/piece

  • Fish balls

    3.00/100 gr.

  • Fish Boulet

    6.00/piece

  • Fish fillet

    8.00/piece

  • Salmon with almonds

    8.00/piece

  • Fish fillet with Sephardic sauce

    8.00/piece

 

  • Chateaubriand

    25.00/piece

  • Chinese chicken

    3.50/100 gr.

  • Zucchini roll

    3.50/piece

  • Entrecote

    25.00/piece

  • Filled eggplant

    9.00/piece

  • Meat balls

    2.00/piece

  • Stuffed chicken rolls

    9.00/piece

  • Stuffed cabbage

    7.00/piece

  • Stuffed peppers

    9.00/piece

  • Beef burger

    7.00/piece

  • Veal

    6.00/100 gr.

  • Turkey roulade

    6.00/100 gr.

  • Chicken ¼

    7.00/piece

  • Chicken skewer

    9.00/piece

  • Chicken

    24.00/piece

  • Breaded chicken leg

    9.00/piece

  • Klops (minced meat)

    3.50/100 gr.

  • Lambs

    15.00/portion

  • Pickles meat

    6.00/100 gr.

  • Schnitzel

    8.00/piece

  • Sephardic chicken

    3.75/piece

  • Liver pasta

    3.50/100 gr.

 

  • Soup of the day

    5.00/portion

  • Soup of the day

    10.00/liter

  • Bouillon (with lokschen and matzo ball)

    14.00/liter

 

 

  • Salads

    2.00/100 gr.

  • Cooked and grilled vegetables

    2.30/100 gr.

  • Vegetable pate

    12.00/piece

  • Vegetable pate

    23.00/kg

  • Stuffed eggplant

    7.50/piece

  • Vegetable souffle

    3.00/piece

  • Cholent or Kugel (meat or parve)

  • Small 

    8.00

  • Medium

    14.00

  • Big 

    18.00

  • Applekugel

    12.00/container

  • Lokschenkugel

    12.00 /container

  • Lever pate

    3.50/100 gr.

  • Egg salad

    2.30/100 gr.

  • Latkes

  • Small 

    1.50/piece

  • Big

    2.50/piece

  • Chraine

  • Small 

    3.50

  • Big

    5.00

 

  • Compote

  • Small

    4.00

  • Medium

    6.00

  • Big 

    12.50

  • Fruit salad

  • Small

    4.00

  • Medium

    7.00

  • Big

    15.00

 

  • 1 fish/meat, 2 side dishes

    16.00

 

 

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